Fried Dumpling
The Recipe Ingredients: 200g Plain flour 1 ½ tsp Baking powder 15g Butter Vegetable oil (rapeseed) for frying 100ml Cold water Method: 1. Mix flour, salt & baking powder in a bowl 2. Blend butter into dry ingredients with hands until crumbly 3. Add water, a little at a time, to dry ingredients until dough […]
Cauliflower Rice
cauliflower rice The Recipe- Serves 4 Ingredients: 1 large cauliflower 1 onion, finely chopped 1 tbsp olive oil Pinch salt & black pepper Method: 1. Remove the leaves, wash & dry the cauliflower 2. If using a grater cut the cauliflower into large chunks & use the medium-sized holes (the one used to grate cheese) […]
Breakfast Tofu
Breakfast Tofu The Recipe- Serves 4 Ingredients: 16oz Extra firm tofu 1 onion (chopped) 2 cloves of garlic (chopped) 1 tbsp rapeseed oil 1 tsp turmeric powder 1 tsp cayenne pepper Black pepper to taste Salt to taste Method: To remove water from the tofu. Wrap tofu in kitchen towel with something heavy on top, […]
Vegetarian Lentil Chilli
The Recipe- serves A lot Ingredients: 120g brown lentils 1 tin red kidney beans 1 tin of baked beans 1 tin of plum tomatoes 1 medium onion (chopped) 2 cloves of garlic (chopped) 3 tsps of rapeseed oil 1 tsp tomato puree 1 tsp dried chilli flakes or fresh chilli to taste 1 tsp dried […]
Callaloo, Sweet Potato & Pumpkin Curry
Callaloo, Sweet Potato & Pumpkin Curry The Recipe Ingredients: 2 large sweet potatoes (cubed) 1 pumpkin or butternut squash (cubed) 4 tbsp curry powder 1 tbsp turmeric 1 tsp paprika Black pepper 1 tsp ginger 1 onion (diced) 3 garlic cloves (chopped) 1 scotch bonnet 2 cups of water 200ml coconut milk 280g callaloo 2 […]
Orange, Lemon & Cornmeal Cake
Orange, Lemon & Cornmeal Cake The Recipe Ingredients: 160g Caster sugar 160g Butter 3 Beaten eggs 100g Plain flour 100g Fine Cornmeal (also known as Polenta) 100g Ground almonds (optional) 2 tsp Baking powder 1 Orange (zest & juice) 1 Lemon (zest & juice) 1 tsp Vanilla essence Allergens are in bold Orange Syrup Drizzle (optional) […]
Healthier Macaroni Cheese Recipe
thinking design, creative solutions The Recipe Ingredients: 500g macaroni 2 cups semi skimmed milk 1/2 cup flour 1 tsp mustard 1 tsp paprika 1 tsp chilli powder 1 tsp black pepper 1/2 small onion grated 1 scotch pepper chopped 1 tbsp butter 500g cheddar cheese Optional: paprika Method: Cook the macaroni according to the instructions. In a […]
Quick Veggie Pesto Pasta
thinking design, creative solutions The Recipe Ingredients: 50g Pine Nuts 80g Basil 50g Parmesan or Vegan Alternative 150ml Olive Oil 2 Garlic Cloves 150g Pasta 8 Mushrooms Half a Broccoli Lemon Juice Method: Cook the pasta according to the instructions. Whilst the pasta is cooking gently fry the mushrooms in a little rapeseed oil and […]
Crispy Spicy Roasted Chickpeas
thinking design, creative solutions The Recipe Ingredients: 1 can of chickpeas – rinsed well 1 tbs olive oil 3/4 tsp chilli powder 3/4 tsp paprika 1/2 tsp dried thyme 1/2 tsp salt Method: Preheat your oven to 190c. Put the chickpeas in a baking tray ensuring they are spaced out nicely.Allow these to cook for […]
Struggling With Breakfast?
thinking design, creative solutions More articles